Our small-batch Linguiça is an award-winning classic for a reason. Using the same traditional Portugese recipe for over 50 years, we start with fresh pork from trusted partners to ensure high quality and unparalleled taste. Next, we add aromatic garlic, the subtle heat of red chiles, our unique blend of warm spices and tangy wine vinegar before smoking our signature sausage to perfection with hickory wood. The result? Robust, juicy Linguiça - you'll know it's the real deal from the first bite.